Farmers Market

This is how I have been spending my Fridays and Saturdays for the past 2 months. My mom has been baking and selling stuff at the Farmers Market in St. George and it gave me a great idea to earn some extra money. So I started doing the same thing up here in Provo. I have lately started to re-evaluate my decision asking myself "Is this worth it?" I spend 18 hours baking, then another 5 sitting here trying to sell it all and I decided that it's a TON of work! Plus the market isn't as great in Provo as it is in St. George, people just don't spend money up here I guess. But this is me with my home made salsa and chips to sample it with, white and wheat bread, Sunshine bread, Poppy-Seed Bread, Coconut Bread, Banana Bread, & Blue Berry Bread. Cody comes with me to help me set up and then he entertains Brinklee while I sell, it's a weekly family event!